• 699 Main St. Osterville, Massachusetts, MA 02655
    • info@fancysmarket.com
    • 508-428-6954
    • Mon-Sat: 7AM - 7PM Sun: 7AM - 5PM
Catering Menu

Platters

 

 Medium       Large 

 12-18            18-25

International Cheese Platter
A selection of fine cheeses from around the globe, with grapes and berries, includes crackers

 $190 / $225

Fresh Fruit Platter

$150 / $175

 

Crudite Platter

An assortment of fresh, crisp vegetables, served with your choice of Ranch or Bleu Cheese dip  $135/ $175

 

Tenderloin Platter
Roasted Tenderloin of Beef (medium rare to rare), sliced and served with Horseradish sauce and Sliced Baguettes
 $275 / $335

 

Fancy’s Tasting Platter
A mouth watering sampling of fine cheeses, nuts, summer sausage, olives, etc. You never know what you might get!
$195 / $245

 

Mediterranean Platter
A beautiful platter of hummus, tabbouleh, grilled seasonal vegetables, olives, and oven roasted tomatoes; Served with grilled pita bread triangles
$200 / $250

 

Crostini Platter

Our very popular assortment of three different crostini ( Roast Tenderloin of beef with caramelized onion and a hint of bleu cheese / Triple crème cheese with oven roasted tomato and Fresh basil / curried chicken salad
$200 / $250

 

Grilled Tequila Shrimp

Tequila marinated grilled shrimp with a tangy lime and cilantro glaze (served room temp)

 $200 / $250


Hors D’Oeuvres
(all prices per person)

 

Peach BBQ Grilled Chicken Bites $10.00

 

Ginger Soy marinated Beef Skewer w/ wasabi drizzle $10.00

 

Vegetable Spring Rolls w/ Asian Chili drizzle $10.00

 

Pan Seared Scallops w/ fig preserve & crispy prosciutto   $ market

 

Blackbean cakes w/ avocado & lime zest sour cream $10.00

 

Cashew & coconut encrusted chicken skewer w/ mango coulis $10.00

 

 


Entrees
(all prices per person)

Chicken Picatta – $20.00
Lightly breaded w/ a lemon – caper sauce served over linguini

 

Chipotle BBQ beef kabobs – $22.00
Served w/ cilantro rice

 

Grilled Shrimp or Scallop Caesar $15.00

 

Baked Cod $20.00
w/ a Mediterranean vegetable ragu & quinoa

 

 

Butcher’s marinated bourbon steak tips $22.00
w/ roasted sweet potatoes & asparagus

 

Grilled Salmon $22.00
Served over curry – coconut vegetables

 

 

These are some offerings from our chef’s kitchen.
We are happy to accommodate special requests and family favourites!!